Vegan Bacon
Ingredients
- 225 g smoked extra firm tofu
- 1 tbsp soy sauce
- 1 tsp balsamic vinegar
- 1 tbsp smoked paprika
- 1 tsp salt
- 1/2 tsp garlic powder
- 2 tbsp olive oil
- 1 tsp Worcestershire sauce* *check that sauce is vegan as some contain Anchovies
Instructions
- Preheat the oven to 200C | Gas Mark 6. Line a baking sheet with baking parchment.
- Drain the tofu and set aside. If the tofu is quite wet, gently dry it using a paper towel to absorb any moisture.
- Place the remaining ingredients into a small bowl and mix to combine.
- Cut the tofu into thin strips then dip each slice into the marinade.
- Place on the prepared baking rack. Bake in the middle of the oven for 10-15 minutes. Serve hot or cold. Enjoy!