Low Carb Nutty Choc Slab (Keto Friendly)
This super simple choccy slab is studded with crunchy nuts, contains just 3.5g of carbohydrates per serving and is perfect for those following a low carb or keto diet.
Servings: 6 servings
- 50 g coconut oil
- 1 tbsp almond butter
- 1 1/2 tbsp cacao powder
- 5 tsp desiccated coconut
- 90 g mixed nuts
Line a baking tray with baking paper and set aside.
Melt the coconut oil and transfer into a medium mixing bowl.
Add the almond butter and cacao powder and mix to incorporate.
Stir in the desiccated coconut and mixed nuts.
Pour the mixture into the lined baking tray and place in the freezer for 10 minutes.