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Low Carb Nutty Choc Slab (Keto Friendly)

This super simple choccy slab is studded with crunchy nuts, contains just 3.5g of carbohydrates per serving and is perfect for those following a low carb or keto diet.
Prep Time5 mins
Chilling time10 mins
Servings: 6 servings

Ingredients

  • 50 g coconut oil
  • 1 tbsp almond butter
  • 1 1/2 tbsp cacao powder
  • 5 tsp desiccated coconut
  • 90 g mixed nuts

For drizzling (optional)

  • 1 tsp almond butter

Instructions

  • Line a baking tray with baking paper and set aside.
  • Melt the coconut oil and transfer into a medium mixing bowl.
  • Add the almond butter and cacao powder and mix to incorporate.
  • Stir in the desiccated coconut and mixed nuts.
  • Pour the mixture into the lined baking tray and place in the freezer for 10 minutes.