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Vegan mayonnaise

Thick and creamy vegan mayonnaise alternative that is super easy to make


  • 125 ml aquafaba
  • 1 tsp nutritional yeast
  • 2 tsp apple cider vinegar
  • ¾ tsp mustard
  • ½ tsp salt
  • ¼ tsp agave syrup
  • ¼ tsp cream of tartar
  • 1 cup vegetable oil


  • Place all the ingredients bar the oil in a blender and blend at highest speed for around 2-3 minutes. Slowly add the oil in a steady stream while continuing to blend on high speed until the mixture resembles mayonnaise.