Vegan 'Parmesan' Cheese (NUT FREE!)
Ingredients
- 2 tbsp nutritional yeast
- 1/4 cup oats
- 1/3 cup sunflower seeds
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
Instructions
- Place all of the ingredients into a food processor and pulse into a fine meal.
- Transfer into an airtight container and store in the refrigerator for up to 2 weeks.