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You are here: Home / Breakfast / Chia Breakfast Bowl

Chia Breakfast Bowl

13th January 2017 by letseatsmart Leave a Comment

Adding passionfruit to the mixture gives it a bit more sweetness which is perfect if you have a sweet tooth!

Print Recipe

Chia Breakfast Bowl

Course: Breakfast, Dessert
Servings: 1

Ingredients

  • ½ cup almond milk
  • 2-3 tbsp chia seeds
  • 1 tbsp creamed coconut/canned coconut milk
  • 1 tsp coconut flakes
  • 2 passion fruit

Instructions

  • Pop your chia seeds and almond milk into a cup and let it soak for at least 30mins, then pop it into a blender together with the coconut milk. The thickness of the pudding will vary depending on the kind of you use, so if yours is too thick, you can add more almond milk if necessary.
  • Whizz together for a couple of seconds, transfer into a bowl and layer with your passion fruit. Sprinkle some coconut flakes and Voilà! Enjoy 🙂

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Filed Under: Breakfast, Dessert

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Welcome to Let's Eat Smart, a vegan food blog where everyone from novice cooks to professional chefs can find sweet and savoury recipes to inspire and treasure. Here you’ll find my favourite vegan recipes. I love making homemade bread, curries, cakes and everything in between! My dog, Peanut, catches the crumbs.

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