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Vegan Chocolate Baked Donuts

Avocado, cannelloni & lime dip

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Vegan Banana Oaty Cookies

Chewy Oat & Berry Cookies

Easy Vegan Kimchi Stew (Kimchi-jjigae)

Delicious vegan desserts

Vegan Peach & Apple Crumble Cake

Vegan S’mores Brownies

Vegan White Chocolate and Raspberry Cookies

Scrumptious vegan dinner options

Chłodnik – Polish Cold Beet Soup

Easy Vegan Mushroom Carbonara

Vegan Green Risotto

Pierogi – Vegan Potato and Cheese Stuffed Dumplings

Make this for lunch

Vegan Butternut Squash Mac n’ Cheeze

Turmeric, Ginger and Garlic Vegan Flatbreads (yeast-free)

Turmeric and butternut squash pumpkin shaped rolls

Pico de Gallo

Lemon Pesto Pasta with Swiss Chard

5-ingredient salted caramel naked date bars (vegan + gluten free)

Smoothie Bowls

Anti-Inflammatory Smoothie Bowl

Chocolate Smoothie Bowl

Pink Smoothie Bowl

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Welcome!

Welcome to Let's Eat Smart, a vegan food blog where everyone from novice cooks to professional chefs can find sweet and savoury recipes to inspire and treasure. Here you’ll find my favourite vegan recipes. I love making homemade bread, curries, cakes and everything in between! My dog, Peanut, catches the crumbs.

Recent Posts

Vegan Chocolate Baked Donuts
Avocado, cannelloni & lime dip
Vegan Peach & Apple Crumble Cake
Vegan Banana Oaty Cookies
Chewy Oat & Berry Cookies

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Baked Vegan Cheesecake (NO cream cheese!)

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Crispy salt and pepper tofu with a super crispy sk

Crispy salt and pepper tofu with a super crispy skin and a soft middle 🤩 4 simple ingredients, 20 minutes to make. My recipe for this bad boy will be available on the blog this evening! Ad - Salt & pepper mills are @coleandmasonofficial (gifted with no obligation to post). How absolutely gorgeous are they?! My new favourite kitchen accessory 😍 #tofu #crispytofu #tofurecipes #tofulover #tofurecipe #vegan #veganrecipes #veganfood #veganuk #veganlife #veganism #coleandmason #saltandpepper #bvsbackdrops #foodphotography #foodstylist #foodporn #foodie #foodblogger #foodblogfeed #discoverunder5k #vegetarian #friendsnotfood #foodstagram #foodpicoftheday

Throwback to these vegan mille-feuilles I made las

Throwback to these vegan mille-feuilles I made last year 😍 Find the recipe for these beauties on the blog 🤩 #millefeuille #millefeuilles #vegancake #vegandessert #dessertporn #vegetarian #vegetarianrecipe #recipe #foodporn #vegan #veganfoodshare #veganfoodporn #veganfood #veganrecipes #foodinspo #foodblog #foodie #foodshare #healthyfood #healthyeating #veganmealprep #veganism #foodinsta #fitspiration #czystamicha #cleaneating #diet #mealprepinspo #plantbaseddiet #veganvibes

This avocado, cannelloni & lime dip takes only 5 m

This avocado, cannelloni & lime dip takes only 5 minutes to make and oh my goodness it is GOOD! Perfect for wraps or for dipping crackers or crudités! You’ll need:
* 1 avocado
* 1 can cannelloni beans
* 1/2 lime (juice only)
* 1 tsp tahini
* 1 tbsp extra virgin olive oil
* 1 small garlic clove
* Chilli flakes, salt, pepper and turmeric to taste Instructions
Scoop the avocado flesh into a blender or food processor. Add the beans, like juice, tahini, oil and garlic and blitz until smooth. Season to taste! #recipe #foodporn #vegan #veganfoodshare #veganfoodporn #veganfood #veganrecipes #foodblog #foodie #friendsnotfood #vegangirl #crueltyfree #vegansofinstagram #poweredbyplants #vegangirl #glutenfree #foodphotography #plantbased #foodstyling #homemade #veganmealideas #dip #bvsbackdrops #plantbasedfood #plantbasedrecipes #plantbaseddiet #veganuk #easyrecipe

Vegan s’mores brownies 😍 A chewy, chocolatey

Vegan s’mores brownies 😍 A chewy, chocolatey & indulgent treat that is so super simple to make! Find the recipe on my blog (link in bio). Get your aprons on! 👩🏻‍🍳 #brownie #veganbrownie #vegancake #veganbaking #baking #browniesofinstagram #brownierecipe #smores #smoresbrownies #veganbakes #vegancooking #veganrecipe #dessert #dessertporn #vegandessertrecipes #chocolatecake #chocolate #veganchocolate #friendsnotfood #vegangirl #vegansofig #dessertsofinstagram #dessertideas #brownielovers #foodblog #foodie #foodstagram #foodphotography #bvsbackdrops

Vegan mac and cheese 🧀 A healthier version of t

Vegan mac and cheese 🧀 A healthier version of the classic mac n’ cheese, this comforting dish gets its cheesy flavour from nutritional yeast and its creaminess from the pureed butternut squash. #comfortfood #comfortfoods #macandcheese #cheese #vegan #vegancheese #veganrecipes #veganfood #veganuk #veganlife #vegansofig #vegangirl #recipeoftheday #recipeideas #veganfoodie #veganfoodlovers #bvsbackdrops

One of the most popular recipes on my blog last mo

One of the most popular recipes on my blog last month is this Vegan Egg Mayo sandwich filler. I loveeee a good sandwich! 🌱😍 Ingredients
* 280 g tofu firm or silken, depending on preference
* 2 tbsp vegan mayonnaise
* 1/2 tsp black pepper
* 1 tsp black salt
* 1 tsp turmeric
Instructions
* Chop the tofu into a small cubes then using a fork, lightly mash. 
* Add the tofu to a large bowl along with the vegan mayonnaise, black salt, pepper and turmeric. Mix until combined. Taste and add more salt and/or pepper to taste.  
* Store in the fridge for up to 3 days or enjoy right away!
.
#veganegg #veganeggmayo #eggmayo #vegetarian #vegetarianrecipe #recipe #foodporn #vegan #veganfoodshare #veganfoodporn #veganfood #veganrecipes #foodinspo #foodblog #foodie #foodshare #healthyfood #healthyeating #veganmealprep #veganism #foodinsta #fitspiration #czystamicha #cleaneating #diet #mealprepinspo #plantbaseddiet #veganvibes #vegansandwich

VEGAN Sweet yeast blueberry buns 🫐 These were s

VEGAN Sweet yeast blueberry buns 🫐 These were soooo delicious 🤤 #yeastdough #veganbreakfast #drożdżowe #drożdżówka #veganbaking #vegetarian #vegetarianrecipe #recipe #foodporn #vegan #veganfoodshare #veganfoodporn #veganfood #veganrecipes #foodinspo #foodblog #foodie #foodshare #healthyfood #healthyeating #veganmealprep #veganism #foodinsta #fitspiration #czystamicha #cleaneating #diet #mealprepinspo #plantbaseddiet #veganvibes

AD | This “Raffaello” inspired almond coconut

AD | This “Raffaello” inspired almond coconut smoothie bowl is an absolute must! It’s vegan, gluten-free and oh so delicious! 🥥 What I love most about this recipe is how easy it is to make. As a new mum I find it hard to find the time to make nutritious meals so the idea of chucking everything into a blender to make a delicious meal is really appealing. Thanks to the frozen bananas this smoothie bowl is basically a bowl of soft scoop ice cream. It’s a balanced recipe that’s perfect for breakfast or dessert. The new Protein Drink Mix - Vegan from @herbalifeuk not only adds to the flavour but it’s also high in protein, contains 22 vitamins and minerals AND it’s gluten-free and sugar-free!
For the smoothie:
• 1.5 servings (42g) Herbalife Nutrition Protein Drink Mix - Vegan (Vanilla flavour)
• 1 frozen green banana (using ripe bananas will alter the flavour)
• 50ml coconut drink + 100ml water (adding more if you need)
• 1.5 tbsp desiccated coconut
Toppings:
• 8 whole almonds
• 1 tbsp flaked almonds
• 1 tbsp desiccated coconut
• 1⁄2 tbsp almond butter
• vegan white chocolate chunks
Method:
Place all of the smoothie ingredients into a blender and pulse until smooth, for around 30-60
seconds.
Transfer into a bowl and decorate with whole and flaked almonds, desiccated coconut and white choc chunks before drizzling with the almond butter. #smoothiebowl #coconut #raffaello #smoothie #protein #proteinsmoothie #proteinshake #vegan #veganuk #veganfood #veganrecipes #vegandietmealplan #veganbreakfast #vegansnacks #foodphotography #foodstylist #foodstagram #veganprotein #veganuary #veganlife #friendsnotfood

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